HOW TO COOK BUTTERED CHICKEN

HOW TO COOK BUTTERED CHICKEN OF GOOD TASTES
       

Hello !I'm here again to teach you how to to cook a buttered chicken.In 7 steps and 7 ingredients, you can come up a delicious buttered chicken.

OKAY, LETS START!!!
         
INGREDIENTS

•  CHICKEN
•  MAGIC SARAP  
•  COOKING OIL
•  GARLIC
•   KETCHUP ANY BRAND WILL DO
• BUTTER
• SMALL AMOUNT OF SUGAR

 PROCEDURES

1. CHOP THE CHICKEN INTO A PIECES

2.WRAP THE CHICKEN IN FLOUR WITH SALT AND MAGIC SARAP

3.HEAT THE COOKING OIL IN A DEEP SMALL POT UNTIL VERY HOT THEN FRY THE CHICKEN UNTIL GOLDEN BROWN

4.SET ASIDE THE FRIED CHICKEN ON KITCHEN PAPER TO ABSORB THE EXCESS OF OIL
5.MELT THE BUTTER IN A PAN,  FRY THE GARLIC AND MIX THE KETCHUP
6.PUT THE CHICKEN AND MIX IT UNTIL THE CHICKEN LOOK LIKE RED/ORANGE 
7. SERVE AND ENJOY EATING

THANK YOU FOR READING!!!
PLS. SAY SOMETHING ......... (*^-^*) v

REFERENCE:

https://www.google.com.ph/search?biw=1920&bih=974&tbm=isch&sa=1&q=buttered+chicken+OF+GOOD+TASTE&oq=buttered+chicken+OF+GOOD+TASTE&gs_l=psy-ab.3...63066.71527.0.72296.18.17.1.0.0.0.189.1877.0j16.16.0....0...1.1.64.psy-ab..1.2.232...0j0i24k1.--XqYRSts0U#imgrc=B0QpkutlHoDaMM:t